Beef Stew
1 lb stew meat
4-5 carrots cubed ( use as much as you like)
1 medium onion sliced
1 8oz beef broth (or make your own) sometimes you need to add water to cover ingredients
1/2 c flour mixed with salt & pepper
1/4 c butter
Put flour in ziplock bag with salt & pepper, add stew meat and coat the meat. Melt butter and brown meat with onions. Add potatoes and carrots and stir. Add beef broth, to cover the ingredients slightly. Cook until tender.